Programs and Services Offered - Workplace

Healthy Eating: Guidelines and Policies

Achieve the highest nutrition advantage in your workplace by creating healthy eating guidelines that are supportive of healthy eating.

Consider:

• The food and beverage options available at meetings, catered business lunches and events

• Whether your workplace covers the services of registered dietitians through extended health benefits or employee assistance programs (EAP)

A Public Health Nutritionist can consult with you and provide specific recommendations for creating healthy eating guidelines in your workplace. These are just a few of the activities available to you through the York Region Nutrition Works program.

Nutrition Guideline Development Resources:

• Guidelines for offering healthy foods at meetings and catered events
• Sample healthy eating guidelines for your workplace

Please see the Nutrition Works program menu for a listing of all workplace activities offered. 

If you are interested in the Nutrition Works program, please complete the Nutrition Works Screening Tool to learn what action steps are needed for a successful nutrition program and determine your workplace's eligibility for the program.