Sodium is often found naturally in surface and groundwater as it is present in most rocks and soils across southern Ontario. In water, sodium has no smell or colour, however it can make the water taste salty at certain levels. Sodium in drinking water is not a health concern for most people, but it may be an issue for persons with specific underlying health concerns or those on a sodium-restricted diet.
The Regional Municipality of York tests the sodium levels in water at the source and in the community four times a year. According to the federal guidelines and provincial standards for drinking water quality, the aesthetic objective for sodium is 200 mg/L. According to provincial regulation, York Region is required to advise the local Medical Officer of Health of any water systems where the test results for sodium exceed 20 mg/L. To see the test results for sodium in your community please click here.
For more information about sodium in drinking water and your health, please read the Sodium in Drinking Water Fact Sheet.
The following table summarizes sodium concentrations in York Region water supplies:
|
Location |
Average Sodium(mg/L)* |
|
Ansnorveldt |
40.1 |
|
Aurora |
15.33 |
|
Ballantrae |
8.41 |
|
Georgina and Sutton |
24.02 |
|
Holland Landing |
21.4 |
|
Keswick |
24.61 |
|
King City |
9.53 |
|
Kleinburg |
25.39 |
|
Mount Albert |
11.96 |
|
Newmarket |
17.24 |
|
Nobleton |
16.48 |
|
Queensville and Sharon |
19.83 |
|
Schomberg |
19.58 |
|
Stouffville |
34.06 |
|
Markham, Richmond Hill, and Vaughan |
15.27 |
* Annual averages based on 2011 water sampling
Last Updated: February 2012